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Ben Talla

(3 customer reviews)

£8.50£29.00

Cupping Notes 

Robust, cedar, ginger, syrupy body, spicy Mexican chocolate 

Region 
Korofeigu, Bena, Eastern Highlands 
Growing Altitude 
1400-1900 masl 
Arabica Variety 
Arusha, Blue Mountain 
Harvest Period 
April – September 
Milling Process 
Washed, sun-dried 
Aroma 
Honeyed 
Flavor 
Earthy, mexican chocolate 
Body 
Full, syrupy 
Acidity 
Subdued, ginger 
SKU: PNG001 Category: Tags: , , , , , , , ,

Description

This single origin organic coffee is grown in a mountainous region with loamy soil and native trees providing shade for the coffee plants. The cooperative grows coffee at a high altitude ensuring a robust, chocolate flavour.

The Organic Certification is a recent bonus for the farmers and profits are ploughed back into the community by providing education on HIV/AIDS, financial management, gender equality, coffee husbandry and certification standards & procedures.

 

 

Additional information

Weight 0.250 kg
Weight

1Kg, 250g

Grind

, ,

3 reviews for Ben Talla

  1. Becca

    I have just finished my first bag of the Ben Talla and it is probably my favourite coffee ever! I have of the other varieties to try next, but this one will be hard to beat.

  2. Heather

    Absolutely delicious – lovely smooth taste and no bitterness. Bag finished far too soon!

  3. Erin (verified owner)

    Best coffee duo, full of passion and roasting amazing coffee. I’d highly recommend them all but Ben Talla is one of my favourites. Smooth, lovely flavour, strong but not bitter.

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